GREEK SALAD

Cut a cucumber into large pieces or half-circles. Cut cherry tomatoes in half. Cut a bell pepper into strips or cubes. Thinly slice a red onion into half-rings.

In a deep salad bowl, combine all the chopped vegetables. Add black olives whole, without slicing.

Add salt, pepper, and herbs to taste. If desired, drizzle with lemon juice.

Add mozzarella Balance (leave the balls whole or cut them in half if they are large). Drizzle the salad with olive oil and mix gently. Serve immediately.