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Сottage cheese snowman

Cooking time

up to 30 min

Servings

8

Difficulty

medium

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Preparation

1.

Mix ricotta, condensed milk and coconut.

2.

Form into larger and smaller balls.

3.

Roll each ball in coconut shavings, form snowmen and decorate.

4.

Place in the refrigerator until serving.

Ingredients

160 g

coconut flakes

250 g

Ricotta Light Bonfesto

80 g

Boiled condensed milk

Edible beads, persimmon for the nose and marmalade scarf