Cream Cheese. For cooking
Cream Cheese
Classic
500 g
Cream cheese – is one of the most malleable cheeses. Its light taste supplements both desserts and snacks, meat dishes and everything only the imagination is capable of. The taste of Cream cheese attracts all connoisseurs of cheesecakes and "Philadelphia" roll fans.
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Storage conditions: from +2 ⁰С to +6 ⁰С.
The number of pieces in a transit pack: 6.
Packing: cup and lid.
