World Collection
Semi-hard cheese
Cheddar Light
180 g
Cheddar Light is a traditional English cheese made from pasteurized cow's milk. The cheese has a creamy taste with a slight sourness and a pleasant nutty aftertaste. Cheddar is excellent for use in sandwiches, soups and salads.
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Storage conditions: from +2 ⁰С to +6 ⁰С, relative humidity should be between 75 % – 85 %.
The number of pieces in a transit pack: 6.
Packing: flow-pack.